200L Vacuum Emulsifying Mixer for Mayonnaise with PLC Control
A 200L vacuum emulsifying mixer for mayonnaise production combines mixing and homogenization in a configurable process vessel. Confirm whether 200L refers to gross or working capacity, then match the agitator, homogenizer, seals, materials, and control functions to your formulation, cleaning procedure, and plant utilities before requesting a quotation.
- Capacity: 50 liters to 30,000 liters
- Mixer power: 1.5 kW to 55 kW
- Material: 304 or 316L
- Voltage: 110V to 600V
- Heating method: Electric or steam heating
- Layer:single/double jacket/three jacket
- Mixer types: Impeller-type, Anchor-type, Turbine-type, High-shear-type, Magnetic mixer, Anchor-type mixer with scrapers,dispersing
- Optional: platform, wheels, ladder,variable frequency drive,explosion-proof device
- Certificates: ASME, CE, GMP, UL, ATEX, ISO 9001
- Our equipment supports customisation, global delivery, and a 1-year warranty.
- If you have drawings, we can process them for you.
Note: Please contact our sales team before placing an order. Website prices are for reference only; specific pricing requires understanding your requirements to provide a quote.
Email:info@ace-chn.com
Tel: +86 186 2683 5909
WeChat: ace-chn
WhatsApp: +86 186 2683 5909
Price range: $7,708.13 through $8,977.66
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Recommend RPM: 0-960RPM
Viscosity: Low/medium viscosity
Application: Mainly Liquid mixing
Recommend RPM: 0-200RPM
Viscosity: Low/medium viscosity
Application: Mainly Liquid mixing
Recommend RPM: 30RPM
Viscosity: Medium/High viscosity
Application: Melting, High viscosity product mixing, For single wall tank
Recommend RPM: 30RPM
Viscosity: Medium/High viscosity
Application: Melting, High viscosity product mixing, For jacket tank
Recommend RPM: 1480/2850 RPM
Viscosity: Low/medium viscosity
Application: Liquid powder mixing and dispersion
Recommend RPM: 2800 - 3200 RPM
Viscosity: Low/medium/High viscosity
Application: Liquid powder mixing and homogenizing
Recommend RPM: 0-355RPM
Viscosity: Low/medium viscosity
Application: Install at bottom, No mechanical seal working condition
Recommend RPM: As above
Viscosity: Low/medium viscosity
Application: Liquid powder mixing and dispersion For tank volume >300L
200L Vacuum Emulsifying Mixer for Mayonnaise
This 200L vacuum emulsifying machine is intended for mayonnaise batches that need controlled mixing, emulsification, and homogenization. Vacuum processing can help limit air entrainment during mixing, while the homogenizing stage is selected to achieve the required texture and stability. The stated 200L capacity should be confirmed as gross vessel volume or usable batch volume before layout and production planning.
Mayonnaise formulations vary in oil addition rate, viscosity, batch temperature, and target droplet size. Those details affect homogenizer power, rotor-stator geometry, agitator speed, and processing time. A high-shear head can support fine emulsification, while a separate wall-sweeping agitator may help move viscous product and reduce stagnant zones. The drive and reducer should be sized against the actual formulation and operating cycle, not capacity alone.
Construction and configuration
Product-contact parts are commonly specified in 304 or 316L stainless steel according to ingredient chemistry, cleaning agents, and sanitation requirements. We confirm the grade, surface finish, weld treatment, and any internal polishing standard against the plant specification. Seal material and shaft-seal design also require review for compatibility with oils, acids, cleaning chemicals, temperature, and vacuum service.
Heating or cooling may be incorporated if the process requires temperature control. Jacket design, heating medium, utility temperature, and control accuracy depend on the recipe and available plant services. The title identifies PLC and button control, but the actual automation scope should be defined: operators may need recipe steps, speed adjustment, temperature monitoring, vacuum control, alarms, or simple start-stop functions.
Technical information
| Item | Information available |
|---|---|
| Rated capacity | 200L; confirm gross or working volume |
| Process | Vacuum mixing, emulsifying, and homogenizing |
| Control | PLC/button control; exact functions to be confirmed |
| Materials, power, speed, heating, dimensions | Configuration-dependent; not specified in the title |
FAQ
Can it make different mayonnaise formulations? Yes, subject to confirming viscosity, batch size, oil-feed method, and desired texture for each recipe.
Is 200L the finished batch size? Not necessarily. Provide the required working volume and expected foaming or headspace allowance.
What should accompany a quotation request? Send the formulation range, batch volume, process sequence, temperature limits, cleaning method, site power, and required control functions. These inputs let our engineers size the drives, seals, utilities, and vessel configuration appropriately.
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